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Aperture on Court

Aperture On Court

Bringing the Heart of Italy to Your Kitchen

  • About
  • Italian Recipes
    • First Courses
    • Main Courses
    • Pizza
    • Appetizers
    • Side Dishes
    • Beverages
    • Breads
    • Salads
    • Desert
    • Vegan
    • Sauces and Condiments
  • Cooking Tips & Techniques
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Tag: Italian Pasta Recipes

Spaghetti ai Ricci di Mare Recipe: Italian Seafood Classic

  • Italian Recipes
  • January 30, 2026

Fusilli with Roasted Tomato Pasta Sauce Recipe

  • Italian Pasta
  • December 16, 2025

Tagliatelle with Ragù Bianco Italian Recipe

  • Italian Pasta
  • December 15, 2025

Pasta con Pancetta e Funghi | Italian Pasta

  • Italian Pasta
  • November 30, 2025

Pasta al Pistacchio Recipe | Creamy Pistachio Pasta

  • Italian Pasta
  • November 30, 2025

Pasta con Acciughe e Pangrattato: A Classic Italian Recipe

  • Italian Pasta
  • November 12, 2025

Authentic Pasta con Crema di Peperoni Recipe from Italy

  • Italian Pasta
  • November 11, 2025

Authentic Italian Pasta with Tuna and Tomato Sauce

  • Italian Pasta
  • November 10, 2025

Casoncelli: A Traditional Lombard Pasta Dish

  • Italian Recipes
  • October 5, 2024

Bagna Cauda Pasta: A Fusion of Piedmont Flavors

  • Italian Recipes
  • September 20, 2024

How to Make Pasta in Italy: Authentic Italian Pasta Guide

  • Cooking Tips & Techniques
  • July 28, 2024

About Me

Ciao! I’m Frank Andolini, a passionate American-Italian chef with a lifelong love for authentic Italian cuisine. Growing up in an Italian family, food was always the center of our lives. My mission is to share the rich flavors and traditions of Italy with you, one recipe at a time. Join me on Aperture on Court for a delicious journey through Italy’s culinary landscape.

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Recent recipes

  • Carpaccio di Pesce Spada
  • Borlengo Modenese: Crispy Paper-Thin Crepes from Emilia-Romagna
  • Capretto al Forno (Italian Roast Kid Goat)

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