Southern Italy

Southern Italy
Skillet Salsicce e Rape: Sausage and Turnip Greens

Southern Italy
Pasta con i Broccoli Affogati: Braised in Red Wine
Appetizer / Snack
Tarallini Pugliesi with Fennel Seeds and White Wine

Southern Italy
Spaghetti alla Poverella with a Garlicky Fried Egg

Southern Italy
Capretto alla Lucana: Roast Kid Goat, Basilicata Style

Snack
Peperoni Cruschi: Crispy Fried Basilicata Peppers

Legumes
Slow-Simmered Cavatelli e Fagioli with Borlotti Beans

Southern Italy
Strascinati Pasta with Toasted Mollica Breadcrumbs

Southern Italy
Oven-Baked Grouper with Cherry Tomatoes and Capers

Apulian
Ciceri e Tria: Chickpeas and Fried Pasta from Salento

Southern Italy
Cavolfiore Affogato: White Wine Braised Cauliflower

Apulian
Cudduruni Salentino: Stuffed Baked Focaccia

Southern Italy
Seafood Calamarata with Mussels, Clams and Shrimp

Pickles and Preserves
Homemade Melanzane Sott’Olio with Garlic and Mint

Southern Italy
Golden Baked Zucchini Parmigiana with Crispy Layers

Apulian
Cavatelli con Broccoli with Garlic, Anchovy, Pecorino

Legumes
Lagane e Ceci: Basilicata’s Pasta and Chickpea Stew

Sauces and Condiments
Pomodori Secchi Sott’Olio (Italian Sun-Dried Tomatoes in Oil)

Southern Italy
Frittura di Paranza: Italian Mixed Fried Fish the Traditional Way

Calabrian Cuisine
