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Tag: italian stuffed pasta

Cannelloni alla Sorrentina with Basil and Mozzarella

Campania
July 24, 2026

Cannelloni Ricotta e Spinaci

Italian Pasta
June 23, 2026

Ravioli Capresi: Capri’s Lemon-Scented Ricotta and Marjoram Pasta

Campania
June 11, 2026

About Me

Ciao! I’m Frank Andolini, a passionate American-Italian chef with a lifelong love for authentic Italian cuisine. Growing up in an Italian family, food was always the center of our lives. My mission is to share the rich flavors and traditions of Italy with you, one recipe at a time. Join me on Aperture on Court for a delicious journey through Italy’s culinary landscape.

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