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Aperture on Court

Aperture On Court

Bringing the Heart of Italy to Your Kitchen

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Tag: Italian fish stew

Simmered Bagnun di Acciughe, Ligurian Anchovy Stew

  • Ligurian
  • September 19, 2026

Baccala Soup Recipe – A Family Tradition

  • First Courses
  • July 15, 2024

About Me

Ciao! I’m Frank Andolini, a passionate American-Italian chef with a lifelong love for authentic Italian cuisine. Growing up in an Italian family, food was always the center of our lives. My mission is to share the rich flavors and traditions of Italy with you, one recipe at a time. Join me on Aperture on Court for a delicious journey through Italy’s culinary landscape.

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Recent recipes

  • Simmered Bagnun di Acciughe, Ligurian Anchovy Stew
  • Fudgy Torta Caprese al Limone Almond Cake
  • Sagne Ncannulate: Curled Salento Tomato Pasta

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