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Aperture on Court

Aperture On Court

Bringing the Heart of Italy to Your Kitchen

  • About
  • Italian Recipes
    • First Courses
    • Main Courses
    • Pizza
    • Appetizers
    • Side Dishes
    • Beverages
    • Breads
    • Salads
    • Desert
    • Vegan
    • Sauces and Condiments
  • Cooking Tips & Techniques
  • Contact

Tag: Italian seafood

Sicilian Swordfish Rolls (Involtini di Pesce Spada)

  • Main Courses
  • May 9, 2026

Swordfish Involtini Recipe | Sicilian Rolls

  • Fish Recipe
  • December 1, 2025

Tonno alla Siciliana Recipe | Sicilian Tuna Steaks

  • Fish Recipe
  • December 1, 2025

Authentic Grilled Calamari Italian Recipe from Our Family

  • Italian Recipes
  • November 7, 2025

About Me

Ciao! I’m Frank Andolini, a passionate American-Italian chef with a lifelong love for authentic Italian cuisine. Growing up in an Italian family, food was always the center of our lives. My mission is to share the rich flavors and traditions of Italy with you, one recipe at a time. Join me on Aperture on Court for a delicious journey through Italy’s culinary landscape.

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Recent recipes

  • Panzanella Toscana: Classic Tuscan Bread Salad
  • Penne alla Vodka: Creamy, Silky Tomato Pasta Sauce
  • Insalata di Nervetti: Classic Milanese Tendon Salad

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