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Aperture On Court
Bringing the Heart of Italy to Your Kitchen
About
Italian Recipes
First Courses
Main Courses
Pizza
Appetizers
Side Dishes
Beverages
Breads
Salads
Desert
Vegan
Sauces and Condiments
Cooking Tips & Techniques
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Day:
July 3, 2026
Corzetti al Sugo di Funghi (Ligurian Stamped Pasta with Mushroom Sauce)
First Courses
July 3, 2026
Cipolline in Agrodolce (Italian Sweet and Sour Onions)
Italian Vegan
July 3, 2026
Polpo alla Luciana (Neapolitan Braised Octopus)
Campania
July 3, 2026
