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Aperture on Court

Aperture On Court

Bringing the Heart of Italy to Your Kitchen

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  • Italian Recipes
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Tag: Traditional Italian Food

Crespelle Florentine Christmas Recipe: Italian Crepes for Christmas

  • Italian Festive
  • January 21, 2026

Coniglio all’Ischitana: Island-Style Rabbit Dish

  • Italian Recipes
  • September 29, 2024

Alfredo Spaghetti Recipe: Authentic Dish by an Italian Chef

  • Italian Food Recipes (No Categorized)
  • August 2, 2024

About Me

Ciao! I’m Frank Andolini, a passionate American-Italian chef with a lifelong love for authentic Italian cuisine. Growing up in an Italian family, food was always the center of our lives. My mission is to share the rich flavors and traditions of Italy with you, one recipe at a time. Join me on Aperture on Court for a delicious journey through Italy’s culinary landscape.

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Recent recipes

  • Coniglio alla Ligure: Rabbit Braised with Olives, Pine Nuts, and White Wine
  • Cjarsons Friulani: Sweet and Savory Ravioli from Carnia
  • Scialatielli ai Frutti di Mare

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