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Aperture On Court

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Tag: Winter Comfort Food

Traditional Italian Zuppa Valdostana Cabbage Fontina Recipe

Italian Recipes
January 22, 2026

Cozy Winter Risotto with Mushrooms Recipe

Italian Festive
December 30, 2025

About Me

Ciao! I’m Frank Andolini, a passionate American-Italian chef with a lifelong love for authentic Italian cuisine. Growing up in an Italian family, food was always the center of our lives. My mission is to share the rich flavors and traditions of Italy with you, one recipe at a time. Join me on Aperture on Court for a delicious journey through Italy’s culinary landscape.

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Recent recipes

Maiale al Latte: Italian Pork Braised in Milk
Carpaccio di Pesce Spada
Borlengo Modenese: Crispy Paper-Thin Crepes from Emilia-Romagna

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