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Aperture On Court

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Day: March 22, 2025

Sicilian Caponata Recipe with Eggplant

Italian Recipes
March 22, 2025

Braciole al Sugo Recipe

Italian Recipes
March 22, 2025

Tagliata di Manzo Recipe

Italian Recipes
March 22, 2025

About Me

Ciao! I’m Frank Andolini, a passionate American-Italian chef with a lifelong love for authentic Italian cuisine. Growing up in an Italian family, food was always the center of our lives. My mission is to share the rich flavors and traditions of Italy with you, one recipe at a time. Join me on Aperture on Court for a delicious journey through Italy’s culinary landscape.

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Recent recipes

Simmered Veal Involtini with Prosciutto in Tomato Sauce
Slow Roasted Veal (Vitello Arrosto) with Pan Sauce
Risotto alle Ortiche with Spring Nettles and Parmigiano

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