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Aperture On Court

Bringing the Heart of Italy to Your Kitchen

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Day: August 19, 2024

Calzone vs Pizza: An Epicurean Showdown Unveiled

Pizza
August 19, 2024

Pizza Al Taglio: Savor a Slice of Italy with Authentic Flavors!

Pizza
August 19, 2024

About Me

Ciao! I’m Frank Andolini, a passionate American-Italian chef with a lifelong love for authentic Italian cuisine. Growing up in an Italian family, food was always the center of our lives. My mission is to share the rich flavors and traditions of Italy with you, one recipe at a time. Join me on Aperture on Court for a delicious journey through Italy’s culinary landscape.

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