Ingredients
Method
Choose a 12–14 oz wine glass, preferably tulip-shaped.
Fill the glass halfway with ice.
Pour in 2 oz limoncello.
Add 3 oz chilled prosecco.
Top with 1 oz sparkling water.
Stir gently once.
Garnish with a fresh lemon slice.
If you want a stronger citrus kick, add 1 oz fresh lemon juice before stirring.
Notes
- Chill everything ahead of time — the limoncello, prosecco, and even the glass. A cold spritz always tastes better.
- Always use prosecco instead of champagne. Prosecco’s lighter, fruity flavor is what makes this drink taste authentically Italian.
- Fresh lemon juice makes a big difference if you enjoy a brighter, zesty flavor.
- For parties, mix the prosecco and limoncello in a pitcher and keep chilled. Add sparkling water only when serving.
