Italian Manhattan Cocktail
An Italian twist on the classic Manhattan cocktail, blending bold whiskey with sweet Italian vermouth and a touch of Campari, creating a symphony of flavors in every sip.
Ingredients
- 2 ounces of bourbon or rye whiskey
- 1 ounce of Italian vermouth Carpano Antica recommended
- 1/4 ounce of Campari
- Ice cubes
- Luxardo cherry or orange twist for garnish
Instructions
- Prepare the Glass: Chill a coupe, martini, or rocks glass by placing it in the freezer for a few minutes or filling it with ice and water.
- Mix the Ingredients: In a mixing glass, combine 2 ounces of bourbon or rye whiskey, 1 ounce of Italian vermouth, and 1/4 ounce of Campari.
- Add Ice: Add ice to the mixing glass and stir gently to chill and dilute the drink slightly.
- Strain the Drink: Strain the mixture into the chilled glass.
- Garnish: Add a Luxardo cherry or an orange twist to the drink for added flavor and visual appeal.
Notes
Use high-quality spirits and mixers to ensure the best flavor.
Stirring the cocktail gently helps achieve the perfect dilution and chill.
Experiment with different types of bitters for a unique twist.
Stirring the cocktail gently helps achieve the perfect dilution and chill.
Experiment with different types of bitters for a unique twist.