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Easy Boneless Chicken Cacciatore Recipe - Authentic Italian Comfort Food

Boneless Chicken Cacciatore

Enjoy the rich flavors of this traditional Italian dish, where tender boneless chicken simmers with bell peppers, onions, and tomatoes in a savory herb-infused sauce. Perfect for a comforting family dinner any day of the week.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 4
Course: Main Course
Cuisine: Italian
Calories: 300
Ingredients Method Notes

Ingredients
  

  • 4 boneless skinless chicken breasts or thighs
  • 2 bell peppers red and green, sliced
  • 1 large onion thinly sliced
  • 3 cloves garlic minced
  • 1 can 14 oz diced tomatoes
  • 1/2 cup dry white wine
  • 1/2 cup chicken broth
  • 2 tbsp olive oil
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1/2 tsp dried thyme
  • Salt and pepper to taste
  • Step-by-Step Guide:

Method
 

  1. Gather and prep all ingredients. Slice bell peppers, onions, and mince garlic.
  2. Season chicken with salt, pepper, and a pinch of dried herbs.
  3. Sautéing and Browning:
  4. Heat olive oil in a large skillet over medium-high heat.
  5. Sauté bell peppers, onions, and garlic until softened, about 5 minutes.
  6. Push vegetables to the side and add chicken to the skillet. Brown on both sides, about 5 minutes per side.
  7. Simmering:
  8. Pour in white wine and let it simmer for 2-3 minutes until slightly reduced.
  9. Add diced tomatoes with their juices and chicken broth.
  10. Sprinkle dried oregano, basil, thyme, salt, and pepper over the chicken and vegetables.
  11. Bring to a simmer, then reduce heat to low. Cover and cook for 25-30 minutes, stirring occasionally, until chicken is cooked through and tender.
  12. Final Touch:
  13. Taste and adjust seasoning if needed.
  14. Serve hot, garnished with fresh herbs if desired. Enjoy your comforting boneless chicken cacciatore!

Notes

Choose boneless chicken for convenience, but bone-in chicken can add extra flavor.
Adjust the thickness of the sauce by simmering uncovered for a few minutes if desired.
Serve over pasta or with crusty bread to soak up the delicious sauce.